Being an exceptional vintage this is the first Shiraz Pressings I kept separate and did a small
bottling run.
In a new American Oak for 28 months results in a deep purple rich gushing blackberry fruit topped with plum pie with layers of fine vanilla. Multi layered bottle of enormity with an extremely long palate which will take 15 years plus to meld together.
Rewarding those with patience. Special occasion wine only.
Try with: Rabbit and duck confit
14.8% alcohol
100 Magnums produced
2018 Small Berry Shiraz Pressings Magnum
$270.00Price