2.1 tonne was picked from our stone  embedded dry grown hilltop on the 20th of April with a couple of friends.

Plunged and pumped over for 10 days then basket pressed for 12 hours. This 100% Mourvedre opens out with stellar cherry and blackcurrant nose with hints of allspice. On the palate it’s oozing dark cherry with hints of fennel and vanilla bean from the shaved out American barrels.

A medium to solid length which will last for a decade.

 

14.7% alcohol, 165 dozen produced

 

2017 Small Berry Mataro

$35.00Price
Amount

    If ordering more than 3 dozen or shipping outside of Australia, please email sales@ballycroft.com for more information

    CONTACT US

    Email: sales@ballycroft.com

    Phone: 0488 638 488

    Address: 1 Adelaide Road, Greenock, 5360, SA

    Postal: PO Box 719, Greenock, 5360, SA

    BOOK A

    TASTING SESSION

    Bookings are appreciated

    (if we have a day with no bookings we may take off to the beach)

    Limited to 8 People

    Email: sales@ballycroft.com

    OR

    Phone: 0488 638 488

    to book a day and time

    OPENING HOURS

    BOOKINGS HIGHLY RECOMMENDED 

    Mon - Sun: 11am - 4pm

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